To understand inequality in America, we have to understand food.
I’m a sociologist, author, and speaker whose work explores food, nutrition and health equity in America. Through ethnographic research and storytelling, my talks help audiences better understand how structural forces shape the lived experience of economic inequality and the difficult choices families make around food, nutrition and health.
I regularly speak for universities, healthcare organizations, nonprofits, public health audiences, libraries, and community organizations.
Speaking Topics
Food and nutrition equity
Food insecurity, food access, and public health
Parenting under economic pressure
Health disparities and the social determinants of health
Family life, care work, and social class
Public sociology and scholarship
Available for keynote speaking engagements, lectures, panels, workshops, book events, podcasts, and media conversations. For speaking inquiries, please contact Jayme Boucher at jayme.boucher@hbgusa.com.